Wine tasting_tasting menu

Wine tasting_tasting menu

One Night Only! Tasting menu Dalarna + Piemonte

Published: 15/9

On Saturday 23 September we offer a five-course tasting menu exploring the wonderful combination of forest flavors and Piemonte wines

 

Menu

Deer tartar with endive, hazel nut emulsion, pickled mushrooms and pecorino

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Mushroom Risotto

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Reindeer cooked at low temperature served with mushroom croquette, bone marrow, lovage and red wine jus

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Gulla Cheese from Hansjö served with cloudberry syrup, browned butter and almonds

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Spruce ice cream served with berries from the forest, almond cake and spruce shoot oil

 

 

Seatings at 19.00, 19.30 and 20.00.

 

Tasting menu 995 SEK

Wine package 600 SEK

 

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