Fryksås' Julbord - Christmas Smorgasbord

Published: 13/9

Visit Fryksås in December and get into the Christmas spirit. The fireplace crackles in the lounge as you are welcomed to the dining room to enjoy a genuine Swedish tradition, the Julbord. The view of Lake Orsa, Lake Siljan, and all the lights twinkling in the dark winter night add to the experience.

 

Our head chefs, Mathias and Erik, have selected their favorites and carefully prepared an updated version of the classic Christmas Smorgasbord, presented in seven servings. Cold dishes are served at the buffet and the hot dishes are served at the table. Scroll down to explore the menu.

 

Call or email us to make your reservation, and we will get back to you with confirmation.

 

For companies or groups of 15 people or more, we are happy to open up additional dates.

 

Welcome!

 

info@fryksashotell.se

0250-46 020

 

Date / Arrival Time / Price

Fri 1 Dec / 6:00 PM-7:00 PM / SEK 695

Sat 2 Dec / 1:00 PM-2:00 PM / SEK 695

Sat 2 Dec / 6:00 PM-7:00 PM / SEK 795

Fri 8 Dec / 6:00 PM-7:00 PM / SEK 795

Sat 9 Dec / 1:00 PM-2:00 PM / SEK 695

Sat 9 Dec / 6:00 PM-7:00 PM / SEK 795

Sun 10 Dec / 2:00 PM-3:00 PM / SEK 695

Thu 14 Dec / 6:00 PM-7:00 PM / SEK 795

Fri 15 Dec / 6:00 PM-7:00 PM / SEK 795

Sat 16 Dec / 1:00 PM-2:00 PM / SEK 695

Sat 16 Dec / 6:00 PM-7:00 PM / SEK 795

Sun 17 Dec / 2:00 PM-3:00 PM / SEK 695

Sun 24 Dec / 1:00 PM-2:00 PM / SEK 795

Sun 24 Dec / 6:00 PM-7:00 PM / SEK 795 **

 

Children: SEK 30 per year up to and including 12 years.

** Please note that the last seating is reserved for hotel guests.

 

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The Seven Servings of the Christmas Smorgasbord

Herring Serving

Matjes Herring in Clay Pot

Dill and Onion Herring

Tarragon Herring

Mustard Herring

Fryksås Herring with Lingonberries, Gin, Spruce Shoot Oil, and Juniper berries

Sour Cream

Brown Butter

Västerbotten Cheese Royale

Potatoes tossed in Brown Butter, Dill and Chives

Homemade Bread with Butter and Cheese

 

Cold Cuts & Meats

Christmas Ham with Three Types of Mustard

Wild Boar Ham

Elk Sausage

Smoked Cold Cuts of Game

Paté

Pickled Västerås Cucumber

Applesauce

Chutney

Pickled Chanterelles and Red Onions with Spruce Shoots

Beetroot Salad

 

Lutefisk Serving (available upon request)

Lutefisk with Peas, Béchamel Sauce, Crispy Bacon, and Clarified Butter

 

Hot Serving

Fryksås' Homemade Meatballs

Game Sausages

Jansson's Temptation

Red Cabbage

Mulled Wine-Glazed Pork Belly

Kale Salad with Nobis Dressing

Potatoes

 

Cheese Serving

Three Types of Cheese

Fryksås Homemade Seed Crispbread

Fruit Platter

Fig Jam

 

Dessert & Candy Buffet

Saffron Crème Brûlée

Cheesecake with Wild Lingonberries

Ris à l'Amande with Cherry Sauce

Fryksås Christmas Candy